Red Yeast Rice Powder

Weight Loss & Diabetes Health Suppletments Sweetener Other

Red Yeast Rice Powder

Botanical Source: Monascus Purpureus

CAS NO.: 75330-75-5

Specification: 0.1%~5% Monacolin K.

Botanical source:Monascus purpureus

Synonyms:Monacolin K

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Contact number

+86-731-89865681

Product Introduction

Appearance: Fine Brown Red to Violet Red Powder	Particle Size: 80 mesh
Loss on Drying: NMT 10.0%	Ash Content: /
Total Plate Count: <10,000cfu/g	Total Yeast & Mold: <1,000cfu/g
E. Coli: Negative	Salmonella: Negative

Heavy Metals

Arsenic (As): NMT 2ppm	Lead (Pb): NMT 2ppm
Cadmium (Cd): NMT 1ppm	Mercury(Hg): NMT 0.1ppm

Introduction

Red Yeast Rice powder can be used as a Chinese medicine to strengthen spleen and promote digestion. Modern clinical research shows that red yeast rice powder contains several physiological active matters, such as Lovastatin, which can adjust abnormal blood lipid levels, lower serum total cholesterol, serum triglyceride, low-density lipoprotein cholesterol, and increase high-density lipoprotein cholesterol. As a kind of natural food additives, red yeast rice is widely used in food, pastry, wine, drink, cosmetic, and so on.

Application

1. Lowering blood pressure and total cholesterol and triglycerides;

2. Improving blood circulation and benefiting stomach;

3. Antioxidant, preventing coronary heart disease and atherosclerosis;

Shipment Details

1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum;
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: Usually 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions;

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