Hibiscus Roselle, also known as roselle flower, is an annual herb. The flower is very beautiful and lovely, with the reputation of "plant ruby", and Hibiscus roselle is rich in a variety of nutrients needed by the human body, which is very helpful to human health.

The Main 6 Functions of Hibiscus Roselle:

1, Beauty

The Hibiscus Roselle is rich in vitamin C, which can inhibit melanin generation, fade spots and wrinkles, and whiten the skin. In addition, Hibiscus Roselle also contains anthocyanidins, malic acid and other antioxidant components, which can fight free radicals, delay aging, and have a cosmetic effect.

2, Liver Protection and Dispelling the Effects of Alcohol

The Hibiscus Roselle contains glutathione, anthocyanidins and other components, can play a role in protecting the liver, enhance the function of liver detoxification. In addition, around 90% of the ethanol which is the main component of alcohol are metabolized by the liver, drinking a cup of Hibiscus Roselle flower water after drinking the alcohol, can alleviate the symptoms of alcohol discomfort.

3, Prevention and Treatment of Cardiovascular Diseases

The Hibiscus Roselle contains hibiscus acid, can reduce the blood cholesterol and fat content, and can reduce blood lipids, help soften and protect blood vessels. It can also assist for the treatment of atherosclerosis, hypertension, hyperlipidemia and other cardiovascular diseases.

4, Digestion Promoting

The Hibiscus Roselle contains rich plant acid, taste very sour, can help to stimulate the secretion of stomach acid, promoting the intestinal peristalsis, so that promoting the digestion. In addition, the extract of Hibiscus Roselle is weakly alkaline and has diuretic effect.

5, Eliminating Inflammation and Relieving Thirst

Traditional Chinese medicine indicates that the Hibiscus Roselle is an herb with sour taste, which can relieve the thirst. In Summer, it soothes the throat, and in Autumn, it can relieve dryness. The herb has the function of treatment in bronchitis and cough.

6, Promoting Blood Circulation

The Hibiscus Roselle contains iron elements, which can prevent iron deficiency anemia, promote blood circulation, and has the effect of removing blood stasis.

The Hibiscus Roselle is a natural colorant and seasoning, its taste is very sour, we can generally use warm water to brew it, and generally a cup of water with 1-2 pcs of roselle blossom. To know more about Hibiscus Roselle, please visit at: https://www.kingherbs.com.cn/product/show/317.html.