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Roselle Extract: A Treasure Trove of Health Benefits and Applications

Roselle extract, derived from the vibrant red calyxes of the roselle plant (Hibiscus sabdariffa), is a rich source of nutrients and bioactive compounds.

2024.05.28

What Is “Plant Proteinase”?

Papain commonly used in industry is often not refined and purified, consisting of papain, papain chymosin, cysteine protease, cellulase, lysozyme, glutamine and gluco…

2024.05.11

Milk Thistle Extract: A Superior Option for Long-Term Liver Health

Milk Thistle Extract, also known as silymarin, is a mixture whose main active ingredient is silymarin.

2024.04.22

Mulberry Leaf, A Precious Herb

Mulberry leaf, a kind of food for Silkworm, also famous for its function in clinical, health care products and cosmetic.

2024.04.16

Linarin---A Natural Active Ingredient from Wild Chrysanthemum

Wild chrysanthemum has anti-inflammatory and antioxidant effects, such as resistance to pathogenic microorganisms, treatment of cardiovascular diseases, antihypertens…